It only took me 10mins to shit my pants this time, compliments to the chef!!!
Pipes FC said
1:02 PM, 06/04/13
"Ewwww yuck Indian Food is nasty, Im headed to Taco Bell"
-- Edited by Pipes FC on Tuesday 4th of June 2013 01:08:54 PM
Pipes FC said
1:04 PM, 06/04/13
-- Edited by Pipes FC on Tuesday 4th of June 2013 01:06:06 PM
FMB said
8:08 PM, 06/04/13
Pipes FC wrote:
"Ewwww yuck Indian Food is nasty, Im headed to Taco Bell"
-- Edited by Pipes FC on Tuesday 4th of June 2013 01:03:00 PM
Must have been a cop at the drive-thru.....
Pipes FC said
8:10 PM, 06/04/13
Oh great now the outside of the shell is just as dirty as the inside.
The Krink said
7:22 AM, 06/05/13
After my 2+ years of eating teriyaki every night after Mrs Krink passed, I do my own cooking every night. I like what I cook and there are no worries afterwards. Not sure if I will ever go out to eat again.
Thunderwagon5000 said
12:25 PM, 06/05/13
Krink my man, you need to come over here for fish and chips.
Locally caught walleye and homegrown spuds. Phred will testify.
He's been here with his pa back in the day. I'll let ya play in the big garden, tu.
No slugs, bud.
Uke said
4:22 PM, 06/05/13
Slugs can't possibly survive in sub-zero (Canadian/Canadien) temperatures... Either Celsius or centigrade, same thing. Tu damn cold!
Troll said
7:45 PM, 06/05/13
The Krink said
9:05 AM, 06/06/13
Thunderwagon5000 wrote:
Krink my man, you need to come over here for fish and chips.
Locally caught walleye and homegrown spuds. Phred will testify.
He's been here with his pa back in the day. I'll let ya play in the big garden, tu.
No slugs, bud.
Plenty of fish'n chips around the GPNW and I remember how great a
meal it can be. The "all-you-can-eat" at Skippers during the 90's.
Mrs Krink and I would venture into Everett on Saturdays to get
fish'n chips at the Everett Seafood shoppe. That place went out
of business. Skippers barely exist anymore and now Long John
Silvers is the current choice for fast-seafood. Lots of Ma & Pa
drive-ins with some good batter-dipped fish. I just havent
craved fish much the last 5 years. Its weird because I've
always liked it. Maybe its just buying fish "for one" is more
trouble than its worth.
Uke said
7:04 PM, 06/06/13
Now thatcha mention it... Could ya send me the samich Blackie? Damn, almost forgot that...
"What about samiches? You left one in the fridge when you made your hasty departure from Summitt10. And some frozen fish. Tu."
-- Edited by Uke on Thursday 6th of June 2013 07:05:57 PM
Uke said
10:48 PM, 06/06/13
We're sorta fortunate living in the GPNW Krink... Ya can always find 'fresh' fiash/seafood damn near anywhere near ya! And if ya ask nicely, the guy/gal behind the seafood counter will portion your pick for ya! No need ta waste a third pound 'cause ya ain't that hungry!
Separate the uneaten pieces, wrap 'em tightly in Saran, or whatever else, then freeze 'em tioll next time yer cravin' slalmon, halibut, or other FISH!
Don't freeze crab, lobster, or shellfish unless it's already cooked. Shrimp/prawns...cleaned and cooked, can be frozen tu!
But fresh caught/cooked fish is best!
BlackDog said
11:21 PM, 06/06/13
Uke wrote:
We're sorta fortunate living in the GPNW Krink... Ya can always find 'fresh' fiash/seafood damn near anywhere near ya! And if ya ask nicely, the guy/gal behind the seafood counter will portion your pick for ya! No need ta waste a third pound 'cause ya ain't that hungry!
Separate the uneaten pieces, wrap 'em tightly in Saran, or whatever else, then freeze 'em tioll next time yer cravin' slalmon, halibut, or other FISH!
Don't freeze crab, lobster, or shellfish unless it's already cooked. Shrimp/prawns...cleaned and cooked, can be frozen tu!
But fresh caught/cooked fish is best!
What about samiches? You left on in the fridge when you made your hasty departure from Summitt10. And some frozen fish. Tu.
Snippy said
11:22 PM, 06/06/13
Hasty departure? In third gear? With the fucking trunk open?
The Krink said
7:45 AM, 06/07/13
A "Fish-taco" can have several meanings. I've never "ordered" one. Slow response to the "taco" in general.
"Ewwww yuck Indian Food is nasty, Im headed to Taco Bell"
-- Edited by Pipes FC on Tuesday 4th of June 2013 01:08:54 PM
-- Edited by Pipes FC on Tuesday 4th of June 2013 01:06:06 PM
Must have been a cop at the drive-thru.....
Mrs Krink passed, I do my own cooking every night.
I like what I cook and there are no worries afterwards.
Not sure if I will ever go out to eat again.
Krink my man, you need to come over here for fish and chips.
Locally caught walleye and homegrown spuds. Phred will testify.
He's been here with his pa back in the day. I'll let ya play in the big garden, tu.
No slugs, bud.
Plenty of fish'n chips around the GPNW and I remember how great a
meal it can be. The "all-you-can-eat" at Skippers during the 90's.
Mrs Krink and I would venture into Everett on Saturdays to get
fish'n chips at the Everett Seafood shoppe. That place went out
of business. Skippers barely exist anymore and now Long John
Silvers is the current choice for fast-seafood. Lots of Ma & Pa
drive-ins with some good batter-dipped fish. I just havent
craved fish much the last 5 years. Its weird because I've
always liked it. Maybe its just buying fish "for one" is more
trouble than its worth.
Now thatcha mention it... Could ya send me the samich Blackie? Damn, almost forgot that...
___________________________________________________________________________________________
"What about samiches? You left one in the fridge when you made your hasty departure from Summitt10. And some frozen fish. Tu."
-- Edited by Uke on Thursday 6th of June 2013 07:05:57 PM
Separate the uneaten pieces, wrap 'em tightly in Saran, or whatever else, then freeze 'em tioll next time yer cravin' slalmon, halibut, or other FISH!
Don't freeze crab, lobster, or shellfish unless it's already cooked. Shrimp/prawns...cleaned and cooked, can be frozen tu!
But fresh caught/cooked fish is best!
What about samiches? You left on in the fridge when you made your hasty departure from Summitt10. And some frozen fish. Tu.
one. Slow response to the "taco" in general.